A delicate blend of black tea and rose petals, this ravishing rose petal blend can be served with honey. There are rumours that Emperor Napoleon believed that roses had healing powers. As a treatment for lead poisoning from bullet wounds, Napoleon’s army would use rose petals boiled in white wine. High in vitamin C, this sweet refreshment is soothing and simply delicious.
Tasting Journal Snippets:
Fresh floral flavor with the smooth scent of the Ceylon tea.
Tea Liquor:
Light copper
Strength:
Light bodied
Brewing Time:
3 to 5 minutes
Brewing Temperature:
100° C
Ingredients:
Black tea, rose petals